• Quinoa & Wild Garlic Salad

    The spring is here and for me, it means I can go to the forest and pick some wild garlic (also known as allium ursinum, ramsons, buckrams, broad-leaved garlic, wood garlic, bear leek, or bear's...READ→

  • Duck Breast French Brown Sauce

    I am still learning some tricks from the French cuisine. It’s just amazing! Now I’m gone give you some classics mixed with something new. Firstly, the French brown sauce is something classic which...READ→

  • Whole Grain Hot Chicken Pizza

    Do you love pizza? Would you like to make it at home? Maybe you have but it´s not as crispy as in your favourite Italian restaurant? Maybe you should try baking stone for pizza to get the extra...READ→

  • Zucchini Tagliatelle with Basil Pesto

    One day I realized that there´s 5 zucchinis in my fridge. My mum has just so many zucchinis in her garden. So, when there´s a season then I can eat zucchinis almost every day if I would like....READ→

  • Butternut Pumpkin Soup with Quinoa

    One of my favorite purée soups is pumpkin purée. When it has some spices and some cream inside then it´s exactly what I need to comfort myself on a dark autumn evening. My favorite sort of pumpkin...READ→

  • Almost Guilt-free Pizza Margherita

    There are days when you just don´t want to eat anything „healthy“ and you just want some comfort food. Probably if I´m gone say „pizza“, then almost everyone will like it. Some of you like...READ→

  • Chicken Curry with Cauliflower Couscous

    This recipe here is something classic with a modern kick of magical cauliflower couscous. So, instead of usual classic couscous, you can fool yourself with cauliflower and you are able to eat more...READ→

  • Meat Lovers Chilli con Carne Wrap

    Sometimes I´m laughing that my recipes have to pass the honest quality test. This recipe here has successfully passed the test. It´s now my boyfriend favorite meal. Mostly I succeed with desserts...READ→

  • Grilled Salmon with Secret Sauce

    A lot of meals depending on the sauce. Basically, you can overcook the fish and it´s still fine when you have a good sauce.  One of my favourite sauces for the fish is French classic white wine...READ→

  • Warm Grilled Vegetable Feta Salad

    It´s the end of the summer but we can still find a lot of vegetables in the garden. So, if you are already sick of eating them raw, then for a change you can grill whatever vegetables you can find in...READ→